Hello!
I’m Alexandra Chipurnoi, I have a deep appreciation for the Italian culture.
Alex Chipurnoi is the VP of Chipurnoi Inc and a distinguished personal trainer with a penchant for Italian culture, wines, and specialty foods. Her career spans over two decades, marked by a commitment to community service and personal well-being.
Latest Post
Spotlight on Thai Food and Its Popularity Across America
Thai restaurants are in every corner of the United States. This exotic food, which originated in Southeast Asia, is beloved by people across the country. Thai dishes have a reputation for being extremely tasty, using curry and spices for a unique flavor. Here, we’ll...
Expand Your Culinary Expertise with Creole and Cajun Cooking
Are you curious about Creole and Cajun food? If you’ve been fortunate enough to try this fare, you’ll know that these dishes have a unique flavor profile. The history of how this type of cuisine arrived on American shores is actually quite fascinating. Here’s what...
What Are Legumes and How to Use Them in Italian Cooking
Legumes are simple foods packed with protein and can stand in for meat in many different dishes. The value of legumes has been known for centuries, dating back to the time of the Ancient Romans. Monasteries cultivated and preserved many of the varieties of beans that...